Crab Season, Lionfish, Kaiseki Ryori and Scandinavian Food

Leftover tips ~
Thanksgiving Leftovers: What Would Chefs Do? ~

"Call us crazy, but we've never been big fans of the leftover sandwich. It just seems so ... pedestrian"

When every book, TV show, magazine is telling how to make the Best Turkey Ever, have you given any thought to what you'll be eating on Friday?...
Read more: Thanksgiving Leftovers: What Would Chefs Do?;

"A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." ~Author Unknown (

Delightfully yours, Food Meditations

Scandinavian food
With foodies talking of little but Nordic cuisine, it’s time to take a masterclass from Denmark’s queen of cooking...
Read more: Plum role for a great Dane;

Kaiseki ryori is traditional Japanese multi-course haute cuisine. Its origins are found many centuries ago in the simple meals served at the tea ceremony...
Read more: Kaiseki Ryori - Japanese haute cuisine;

Food for thought
The book "Food Rules" struck a chord with many people, who found that it helped them navigate what has become a treacherous food environment...
Read more: How do you eat well? Share your ‘food rules’;

Crab season
Local crab should be hitting seafood shops and restaurants by the weekend, touching off what fishermen expect to be a strong Dungeness crab season - and just in time for Thanksgivingh...
Read more: Word on the dock: good year for crabs;

Kill it and grill it!
Hunters stalk the lionfish. Voracious intruders stalked with spears; doing your part by eating them...
Read more: The Lionfish Creates an Uproar, Bringing Out the Hunters;

Holidays table
~ This year’s holiday tips offer more ways to make your Thanksgiving meal an opportunity to support sustainable agriculture...
Read more: 10 Tips for a Sustainable Thanksgiving;

~ No turkeys were harmed in the writing of this column...
Read more: A Vegetarian Thanksgiving, Even for Carnivores;

Table talks
Her dinner parties are legendary in certain circles of Los Angeles, exquisitely choreographed evenings where the food is delicious and the crystal water glasses are light as silk...
Read more: A Novel Feast Dinner with Mona Simpson;

~ Cornbread and sausage stuffing, meringue-topped sweet potato casserole might not sound like diet food, but in these recipes, health is more than just a garnish...
Read more: 17 Healthy Thanksgiving Sides;

~ 7 Tricks for a Healthier Thanksgiving;

Travel bites
~ Vegetarian notes - A simple vegetarian Indian meal, that includes recipes for the side dishes, a rich and filling soup, chickpeas, squash...
Read more: An Indian feast fit for vegevores;

~ Italy and love - Expat author Chris Harrison talks about his love-hate relationship with his adopted country, Italy...
Read more: Pasta and prosecco: living the sweet life in Italy;

~ Culinary Regions of India;

Healthy corner
~ Gluten Sensitivity and the Impact on the Brain;

From the mixer
~ No Platform? No Problem;
~ When the turkey took revenge, I took to vegetarian gravy;

Check Also:
~ FOOD MEDITATIONS »: A digest on what's happening in the global food community ...
~ MISHKA BITES »: Travel Bites and Other Life Distractions ...
~ OCK STYLE »: Photography, Styling and Everything Chocolate, Wine, Etc. ...
~ RECIPES HUNTER »: Passionately compiling a comprehensive collection of recipes from all over the world ...
~ SERIOSAMENTE »: Questioni Italiche e Non. Cercando di Essere "Polemicamente Corretti", Ma Non Troppo! ...

Sea - Salmon: Frozen Salmon SteakImage by ockstyle via Flickr
~ Sweet Potato and Crabapple Clafoutis for a Gluten Free Thanksgiving and A Giveaway;
~ Chunky Pumpkin Soup;
~ French Onion Soup Stuffed Mushrooms;
~ Leek & Gruyere Quiche with Bacon Breadcrumbs;
~ Rustic Herb Stuffing;

Looking for recipes? Check The Recipes Hunter collection...

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