Party Food, Manischewitz Sangria and Scottish Black Pudding

Love it or hate it ~
The Stornoway black pudding bible ~

"Devotees of one of Lewis's most sought-after products have a new text to study. How do you eat black pudding?"

Generally made from cooked pig's, cow's or sheep's blood and different fillers, a similar type of this sausage can be eaten in UK, Norway, Sardinia, Nepal, Thailand, Latin America...
Read more: The Stornoway black pudding bible;
"What the caterpillar calls the end of the world, the master calls a butterfly." ~Richard Bach (

Delightfully yours, Food Meditations

Holiday's at

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Salads - Fresh Herbs in Mini Sable'Image by ockstyle via Flickr
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Looking for recipes? Check The Recipes Hunter collection...

Black Pudding on FoodistaBlack Pudding

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