The Year in Cones: 2010's Biggest Ice Cream Trends
"Salt is becoming common. This moved from high-end chocolate makers like Pierre Hermé of Paris to pastry people at high-end restaurants and is now common in independent ice cream stores"
In December everyone makes up a list of the year's best... something, about one thing or another. What about the ice cream in 2010...
Read more: The Year in Cones: 2010's Biggest Ice Cream Trends; theatlantic.com
"Every leader needs to look back once in a while to make sure he has followers." ~Author Unknown (quotegarden.com)
Delightfully yours, Food Meditations
Food in movies
What is it with Christmas movies and food? Whether it's George Bailey borrowing his mother's good dishes for...
Read more: Not The Same Old Plate Of Sugar Cookies: Top 10 Food Scenes In Xmas Movies; laweekly.com
The man most Americans know as Mr. Food is in his Fort Lauderdale TV studio holding a baking sheet of Christmas cookies...
Read more: Mr. Food, America’s populist TV cook, is going strong; pbpulse.com
Show time stories
Cooking programs, which began on the radio and transitioned to television in the 1940's, have stood the test of time...
Read more: The Evolution of TV Cooking; time.com
When food meets science
Gastronomer: Jeff Potter brings molecular gastronomy to the home kitchen. Geeks have gone from being the freaks of society - sometimes gifted, sometimes...
Read more: Gastronomer reviews 'Cooking for Geeks' by Jeff Potter; washingtonpost.com
~ Oysters are highly sought after for their aphrodisiacal qualities and nutritive value. If you're a wary first-timer, try these popular ways to enjoy them...
Read more: Food Epiphanies: Oysters and Popular Ways to Enjoy Them; suite101.com
Here are a few things you probably didn't know about the Jewish Festival of Lights: Why Fried Means Festive...
Read more: Top 10 Things You Didn't Know About Hanukkah; time.com
~ A Venezuelan roast lies at the black heart of Christmas...
Read more: The Dark Art of Beef; nytimes.com
~ Collections : Homemade presents; bbc.co.uk
Take a head of broccoli, tint it lime green and decorate it with spires and minarets and you've got Romanesco...
Read more: Romanesco: How to choose, store and prepare; latimes.com
~ What's in Season at the Farmers Markets: Watermelon Radish; laweekly.com
Sorry, it’s true. You don’t even have to eat it for the changes to take place. It merely has to cross your mind...
Read more: Junk food changes your behavior; culinate.com
~ Fast-Food Options for Kids; nytimes.com
From the mixer
~ An unofficial Harry Potter cookbook is magical; nydailynews.com
~ Food for Thought: Cookie swap good excuse for a party; tri-cityherald.com
~ Cancer-Causing Neurotoxin Approved for Use in California's Crop Fields; food.change.org
~ FOOD MEDITATIONS »: A digest on what's happening in the global food community ...
~ MISHKA BITES »: Travel Bites and Other Life Distractions ...
~ OCK STYLE »: Photography, Styling and Everything Chocolate, Wine, Etc. ...
~ RECIPES HUNTER »: Passionately compiling a comprehensive collection of recipes from all over the world ...
~ SERIOSAMENTE »: Questioni Italiche e Non. Cercando di Essere "Polemicamente Corretti", Ma Non Troppo! ...
Image by ockstyle via Flickr
~ A Good Quiche Crust Recipe and A Recipe Disaster: Tofu Quiche; eclecticrecipes.com
~ Candy Bar Coated Cupcakes; vintagesugarcube.com
~ Creamy Carrot and Orange Soup; gringarl.wordpress.com
~ Lamb and pistachio kebabs; frenchcookingfordummies.com
~ Sunday Lunch – Smoky BBQ Chicken Sandwiches with Slaw; islandvittles.com
Looking for recipes? Check The Recipes Hunter collection...
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