Thursday, 4 November 2010

Crostini, Sandwiches, Spices : Healthy-N-Hearty Comfort

Hog Heaven ~
Lardo di Colonnata
"Few things are as sublime as thin ribbons of lardo, piled on warm crostini, its buttery texture and complex taste of herbs and spices borne on a subtle tide of brine"

Does prudence ever truly prevail when, after landing on Italian soil, you promise yourself not to go hog wild eating?...
Read more: Hog Heaven: Lardo di Colonnata; leitesculinaria.com




"Part of the secret of success in life is to eat what you like and let the food fight it out inside." ~Mark Twain (quotationspage.com)

Delightfully yours, Food Meditations

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Food and health
~ If you ever feel lethargic or fatigued after you eat, you’re eating the wrong foods. It’s that simple...
Read more: 5 Foods That Fight Fatigue; care2.com

~ Modern science is beginning to uncover the ultimate power of spices and herbs, as weapons against illnesses...
Read more: 6 of the World's Healthiest Spices; eatingwell.com

~ 10 Healthy Flavor-Boosters; foodnetwork.com




Deco and recycling
In a midtown office building, Barneys’s creative director is spinning thousand of recycled espresso tins, cans, bags for a window extravaganza. The theme: “Have a Foodie Holiday.”...

Read more: At Barneys, Simon Doonan's Very Foodie Holiday Windows; nytimes.com;




Comfort food
~ Save a trip to the deli, and make these easy comfort food combos at home...
Read more: We Love Soups and Sandwiches; health.com

~ Chocolate and Cheese Sandwich...
Read more: Would You Eat This Sandwich?; thedailybeast.com



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Cooking tips
~ Salt beef bars are quietly disappearing, and it might even be too late for a concerted rescue attempt...
Read more: A deli in your kitchen; guardian.co.uk

~ Consumption of gluten can cause serious health problems when eaten by people sensitive to this protein or...
Read more: Tips for buying, cooking gluten-free foods; bradenton.com




Culinary bookshelves
A new book, packaged as a "culinary journey" rather than a cookbook, but there's no shortage of recipes, and the content—like the life of Mr. Ripert...

Read more: One for Your Bookshelf: 'Avec Eric'; gq.com




Food for thought
~ How much food does your family waste? A lot, if you are typical...
Read more: From Farm to Fridge to Garbage Can; nytimes.com

~ Sandra Steingraber on How We've Made The Environment Dangerous To Our Health...
Read more: The Good Earth?; thesunmagazine.org




Huddle Collaboration




Healthy corner
~ Scientists unlock how trans-fats’ harm arteries; foodnavigator.com
~ 25 Diet-Busting Foods You Should Never Eat; health.com
~ 10 Vegan Breakfast Ideas; care2.com
~ How to cook 7 whole grains and 9 simple ways to jazz them up; eatingwell.com




Panini - Ciabatta with Grilled Vegs and ... [01]Image by ockstyle via Flickr


Appetibilis
~ Sandwich Makeover - One Whole Minute; wholeliving.com
~ Spiced pumpkin pots de crème with sautéed apples and pistachios; latartinegourmande.com
~ Fig Eggplant and Feta Cheese Salad; mysocialchef.com
~ Seared swordfish steaks with wasabi-ginger sauce; flahertywines.com
~ Pan Fried Alaskan Cod with Caper Butter; flowfit.ca


Fava Crostini on FoodistaFava Crostini

Join The Food Styling and Photography Club on Facebook to improve your skills in food photography and food styling, learn something about cooking and enjoy the visual.

Check also:
~ the OCK Style digest
~ the Food Meditations digest
~ the Andante con Gusto daily
~ the Gluten-Free Etc. daily
~ the Golosi e Creativi daily





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