Milk, Pane Carasau and a Giraffe

Now Nibbling ~
Music To Your Mouth

"A thin waif of a sandwich at the John Dory made with bottarga and butter has exercised its power of seduction"

Looking for excellence at 10 p.m., while meeting a good friend for a celebratory dinner. Under the “Snacks” heading reads Carta da Musica, (Pane Carasau a traditional flatbread from Sardinia)...
Read more: Now Nibbling | Music To Your Mouth;

"My great-grandfather used to say to his wife, my great-grandmother, who in turn told her daughter, my grandmother, who repeated it to her daughter, my mother, who used to remind her daughter, my own sister, that to talk well and eloquently was a very great art, but that an equally great one was to know the right moment to stop." ~Wolfgang Amadeus Mozart (

delightfully yours, Food Meditations

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Of wild food
Hugh Fearnley-Whittingstall from River Cottage speaks about how he's been challenging the Three Hungry Boys...
Read more: Interview with Hugh Fearnley-Whittingstall;

Waiting for the future
...after more than 20 years in the food business, I have become pretty good at predicting shorter-range food trends, (Dana McCauley Canada's Food Trend Expert)...
Read more: Is the Future Now? – Your Guide to 2011 Food Trends;

What is the giraffe thinking?
In an effort to choose the healthiest milk, you might find yourself a bit confused these days. Is cow’s milk still your best choice? Or...
Read more: In the milk vs. milk-like beverages debate, the details are in the dairy;

A well-known tome
10th-anniversary edition finds that the message is still relevant — and might reach even more people today...
Read more: 'The Food Revolution: How Your Diet Can Help Save Your Life and Our World';

In the line of duty
Reviewing restaurants for a newspaper in a city with good food is what many people would call a dream job. But...
Read more: Why Food Critics Don't Always Say Everything They Think;

Healthy corner
~ 9 Specialty Oils Make Intriguing Additions to Your Pantry;

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Sea - Anchovies: Raw Anchovies on Grey PlateImage by ockstyle via Flickr
~ Apple Pumpkin Butter;
~ Zuppa di porri;
~ Cheese, fig and ham tapas;
~ Seafood & Chorizo Paella for an easy impromptu dinner party;
~ Gluten Free Ratatouille Recipe;

Looking for recipes? Check The Recipes Hunter collection...

Spanish Chorizo and Shrimp Omelette on FoodistaSpanish Chorizo and Shrimp Omelette

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The digest on what's happening in the food community is a constant work in progress, with notes of gourmet travelers, on cooking, styling, taking pictures, writing and blogging about it. (Not necessarily in this order!)
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