Seafood Brief - The Return of the Herring


Marketing feat ~
Casting for a Global Herring Market ~

"The Dutch are trying to turn the release of this year’s catch of new herring into a bigger spectacle, at home and abroad."

SCHEVENINGEN, the Netherlands — Over the years, France has built the November release of Beaujolais nouveau into a worldwide event, ...
Read more: Casting for a Global Herring Market; nytimes.com



"While we are all practising a bit of austerity these days, life still has to be enjoyed, and in fact, rather than being a social divider, restaurants are, in many ways, the most democratic institutions you will find." ~Brendan O'Connor
(Reclaim the joy of food; Independent.ie)




Fresh herring
The tasty herring is an oily fish rich in protein and vitamins and omega-3 fatty acids, ...
Read more: Herring : Recipes and helpful tips; bbc.co.uk

Cured herring
A kipper is a whole herring that has been split from tail to head, gutted, salted or pickled, and cold smoked. ...
Read more: Kipper : Recipes and helpful tips; bbc.co.uk

Pickled herring
A new spin on fish and chips: herring salad with potatoes, spring onions, crème fraîche and brown butter. ...
Read more: Dressing Up Pickled Herring; nytimes.com

Culinary traditions
In the old days, the arrival of the Hollandse Nieuwe in late spring was awaited with joy tempered by concern ...
Read more: Holland New Herring Festival Pictures; about.com

Enjoy in moderation
a.k.a. Clupea harengus, common herring, labrador herring, Atlantic sardine, sperling ...
Read more, Seafood Selector: Atlantic herring; ~ Herring; edf.org





Seledka, (Smoked Herring)Image by ockstyle via Flickr

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Smoked Herring on FoodistaSmoked Herring




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