Food Lover's Cleanse and the Ingredients of Tomorrow

What is the cleanse? ~ Day 1 of the 2013 Food Lover's Cleanse: New Year's goals shouldn't mean juice fasts and deprivation...

BBC Food ~ The hard task of inventing a truly great dish. Anyone can follow a recipe, but writing one is a much harder skill to master...

NOWNESS ~ Predictions Week 2013: Ingredients of Tomorrow. Three Leading Chefs Weigh in On the Foods Bound for Next Year’s Hottest Menus...

The Salt : NPR ~ Hold That Mini-Burger: Restaurants Forecast Food For 2013. Still ordering gazpacho and sliders?...

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Italiaca… ~ Alimenti e salute, dalla Sardegna ecco il pecorino anti-colesterolo. Buona notizia per gli ipercolesterolemici...

Roman holidays : Rome, Piazza del Popolo

“The doctor of the future will give no medication, but will interest his patients in the care of the human frame, diet and in the cause and prevention of disease”
~Thomas A. Edison (

Delightfully yours, Food Meditations

Italiaca… Il Sole 24 Ore ~ Aggiungere fruttosio non attenua la fame, al contrario pare faccia sentire più fame...

BBC - Food ~ Seasons : January. Forget cabbage soup: inject colour into a grey month... ~ Farmers Markets: The best of early winter. Beets, English peas, Brussels sprouts, Savoy cabbage... ~ Top Dishes of 2012: Top 10 U.S. Dishes; Top 5 International Dishes; Top 10 Pastry Dishes... ~ The 53 Best Things We Ate This Year. the year's most savory, succulent, sweet, and all-around stellar eats...

The Sacramento Bee ~ The rotisserie chicken has revolved and evolved into one of our favorite foods

Healthy corner & Gluten-Free notes
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On healthy eating in the global food community

Gluten Free Gigi ~ 4 Powerful Strategies for Successful Gluten Free Living ~ New Year's Diet Resolutions: Here's Why They're A Bad Idea ~ Spinach Recipes for Health. Spinach goes well with all kinds of foods...


Looking for recipes? Check : The Recipes Hunter Collection...


Ask to Join The Food Styling and Photography Club on Facebook to improve your skills in food photography and food styling, learn something about cooking and enjoy the visual...

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The digest on what's happening in the food community is a constant work in progress, with notes of gourmet travelers, on cooking, styling, taking pictures, writing and blogging about it. (Not necessarily in this order!)
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