Culinary Show, Camp Cooking 101 and Meat Cuts

Tips, recipes, equipment, and advice for cooking at the campsite, whether you're a car camper or a wilderness backpacker... The world’s meatiest sandwich, stuffed from bottom to top with 41 different cuts of meat... Any cheese, gruyère, blue, goat, can melt as evenly as American-style cheese...

Man V Food:
Adam Richman spills the beans

"When you ask Adam Richman what he's having for lunch, you can't help but get your hopes up"

The cult culinary series has become a cultural touchstone, but how does its host survive those mammoth meat feats?...
The Guardian ~ Man V Food: Adam Richman spills the beans

Mail Online ~ Now THAT'S a sandwich! World's biggest meat sarnie contains 41 cuts, weighs two stone and would take 10 hours to eat

Epicurious ~ Camping and Backpacking Recipes

Saveur ~ Perfectly Melting Cheese Slice Recipe

"Summing up, it is clear the future holds great opportunities. It also holds pitfalls.
The trick will be to avoid the pitfalls, seize the opportunities, and get back home by six o'clock."
~Woody Allen, "My Speech to the Graduates," Side Effects, 1980 (

Delightfully yours,

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Hunter Angler Gardener Cook ~ How to Preserve Garlic

Los Angeles Times ~ Test Kitchen tips: Temper meats for better grilling

bbq.about ~ Top 10 Beef Marinade Recipes - Most Popular and Best Beef Marinade Recipes

Meals for you ~ Guide to Meat Cuts: Veal

The Atlantic ~ Brisket: If It's Good Enough for Tina Fey, It's Good Enough for You

Food Republic ~ 15 Things I Learned While Grilling A Very Large Cow With Pat LaFrieda

Healthy corner & Gluten-Free notes
* The Independent ~ Lack of food knowledge 'shocking', says survey
* ::GlutenFree Etc @FoodMeditations:: Healthy eating in the global food community ...

Meat - Chicken: Frozen Cockerel N.02Meat - Chicken: Frozen Cockerel N.02 (Photo credit: ockstyle)
~ Looking for recipes? Check The Recipes Hunter collection...

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The digest on what's happening in the food community is a constant work in progress, with notes of gourmet travelers, on cooking, styling, taking pictures, writing and blogging about it. (Not necessarily in this order!)
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