"Celebrity chefs are now homegrown, and food professionals from abroad come to marvel at a culture where fresh vegetables reign supreme,..."
It is Friday morning in Tel Aviv. As breakfast arrives at my table, ...
Full Story: Tasting Tel Aviv, Israel's culinary capital; washingtonpost.com
"The first thing you lose on a diet is your sense of humor." ~Author Unknown (*) QuoteGarden.com
Hong Kong has one of the highest rates of restaurant openings and closures in the world. ...
Full Story: In search of local cuisine in Hong Kong; ft.com
Prosciutto di Cinta Senese owes its sweet, slightly gamey flavor, oily fat and aroma to the heritage Italian breed of pig called “Cinta Senese” ...
Full Story: Prosciutto di cinta senese; academiabarilla.com
Those large white blocks of tofu can be intimidating. No matter how carefully you prepare them, ...
Full Story: Making tofu? Choose your texture wisely; boston.com
Kombu (Kelp), Sea Vegetables – Wakame and Nori, Katsuobushi / Dried bonito flakes, ...
Full List: Seafood; umamiinfo.com
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