The art of mixing ~
"who may not have invented sparkling wine but is said to have mastered the art of mixing"By using a restored abbey as its unofficial headquarters, the luxury brand Champagne maker reinforces links to its namesake...
NYTimes.com ~ On Dom Pérignon's Bubbly Trail
TreeHugger ~ 10 Luscious Desserts with Hidden Vegetables
The Salt : NPR ~ Three Burning Questions Answered About Salt
The Washington Post ~ How to eat veggies in winter: A celeriac-leek tart
Adweek ~ David Lynch Designs Labels for Dom Pérignon
French Notes… Le Point ~ EXCLUSIF - Les métamorphoses de Goscinny
Paris en images : La Tour Eiffel - Collage
"Breath is the bridge which connects life to consciousness, which unites your body to your thoughts."
~Thich Nhat Hanh (quotegarden.com)
French Notes… NYTimes.com ~ A Soft-Pedaled Escape From Paris
Fork in the Road ~ Are Organic and Biodynamic Wines Worth It?
genevalunch.com ~ Wines to go with Swiss game, with hunting season in swing
Los Angeles Times ~ Not quite ready to embrace modernist cuisine: The California Cook
National Post ~ Bonnie Stern: Hawaii’s Pacific harvest
Epicurious.com ~ German Sausages for Oktoberfest
Healthy corner & Gluten-Free notes
* Zester Daily ~ Eating to Beat Cancer: Diet May Prove to Be the Cure | Vegetables
* ::GlutenFree Etc @FoodMeditations:: Healthy eating in the global food community ...
|Edibles ~ Collage Parmigiana di Melanzane (Photo credit: ockstyle)|
~ Looking for recipes? Check The Recipes Hunter collection...
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