"Helping restaurant chefs translate their culinary genius to the printed page"
Tales from the ink-stained (and grease-covered) wretches...
The New York Times ~ I Was a Cookbook Ghostwriter
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“Bachelor's fare: Bread, cheese, and kisses”
~Jonathan Swift (thinkexist.com)
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Food Issue Films
Zester Daily ~ “City Farmers” and “The Apple Pushers” Should Shape Food Politics
NPR ~ Escarole, Cinderella Of The Chicories
The New York Times ~ Umami Dearest
NY Daily News ~ Aphrodisiac and hangover cookies? Organic trade show to debut desserts for dogs, sweets that claim to make you smart
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Serious Eats ~ The Food Lab, Ramen Edition: How to Make a Marinated Soft Boiled Egg (Ajitsuke Tamago)
WSJ.com ~ Bruce Palling on Food: On a Cheese-Selecting Mission With Alain Ducasse
NOWNESS ~ Ozwald Boateng: In the Kitchen
Healthy corner & Gluten-Free notes
* Stuff.co.nz ~ How to go gluten-free
* The Washington Post ~ 5 so-called health foods you should avoid
NYC NY, A Bakery Shop ... (Photo credit: ockstyle)
~ Looking for recipes? Check The Recipes Hunter collection...
Join the new Food Styling and Photography Club on Facebook to improve your skills in food photography and food styling, learn something about cooking and enjoy the visual.