Friday, 11 May 2012

American Foods, A Taste for Raw-Milk and Food n Fashion Mash

Have you got the appetite? We got chips, we got grits, we got ribs, we got wings. We've even got a salad... Professor Brian Schmidt, the Nobel laureate who views wine production as a counterweight to cosmology... Culinary Intelligence tells the story of one New York magazine food writer who dropped 40 pounds and still managed to live life to the fullest...


Celebrate culinary creativity ~
Top 50 American foods

Fast, junk, processed - or...

When it comes to food, the United States is best known for the stuff that's described by words better suited to greasy, grinding industrial output...

CNN Go ~ Top 50 American foods

The New Yorker ~ A Raw-Milk Taste Test

Bonappetit ~ Miss Moss: Food + Fashion Mash-Up #3

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Food Meditations


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The Independent ~ The ten best cookery schools

FT.com ~ A star performer

Outdoor Life Survival ~ Survival Skills: How to Cook With a Tin Can

Mashable ~ 20 Mouthwatering Instagram Pics [FOOD PORN]

The Guardian ~ Cooking with cannabis

Healthy corner & Gluten-Free notes
* The Atlantic ~ Diet Differently: Shed Weight by Maximizing Your Flavor Per Calorie
* ::GlutenFree Etc @FoodMeditations:: Healthy eating in the global food community ...



Potato Masher ...Potato Masher ... (Photo credit: ockstyle)
Appetibilis
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