Wednesday, 28 March 2012

Art de Vivre: Foodie-ism Culture and Ristretto. Chia Seeds, Kōji...

Culinary paparazzi ~ Foodie-ism, as youth culture ~ Most unconventional, unexpected drink at an espresso bar? A good espresso of course! ~ The latest product which is set to take Briton by storm is chia seeds ~ Is there a job where overeating is a requirement? ~ Chef Alain Passard au supermarché ...



Pop culture ~
'Eat It Don't Tweet It'

Culinary paparazzi takes a verbal beating in this music video...

Mashable ~ 'Eat It Don't Tweet It' Music Video Mocks Food Pornographers [VIDEO]






New York Magazine ~ The Young Foodie Culture

The New York Times ~ Ristretto | We Are the 5 Percent



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“Fantasy, abandoned by reason, produces impossible monsters; united with it, she is the mother of the arts and the origin of marvels.”
~Goya (thinkexist.com)

Delightfully yours,

Food Meditations

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Mail Online ~ Chia seeds: Latest superfood craze that has taken US by storm heading to Britain

The Japan Times Online ~ Kōji — Japan's vital hidden ingredient

Serious Eats ~ Serious Eats Guide to Surviving Food Crawls: Or, How to Eat Like We Do (and Live to Tell the Tale)

Le Figaro - Madame. ~ On a suivi le chef de L'Arpège dans les rayons d'une grande surface. Verdict - Au supermarché avec Alain Passard - Art de vivre






Healthy corner & Gluten-Free notes
* The Washington Post ~ Good news about popcorn and chocolate - The Checkup
* ::GlutenFree Etc @FoodMeditations:: Healthy eating in the global food community ...



Bloomberg Businessweek




Potato Masher ...Potato Masher ... (Photo credit: ockstyle)
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