Lifestyle; from Reuters UKMore than a dozen restaurants in New York are participating in a program to reintroduce foods that have gone out of favor, including beef hearts, green turtle soup and blood sauces. The Vintage Diner Series starts in January and will feature prix-fixe meals and drinks, prepared and presented in a 19th-century style. ...
... Vegetarians, you can stop reading now. More than a dozen New York restaurants are launching a two-month program whose goal is to get New Yorkers to consider types of food that have gone out of favor - beef hearts and livers, green turtle soup, even blood sauces. The Vintage Diner Series of prix-fixe meals and ...
Full Story: Culinary time travel on the menu at NY restaurants; By Nick Zieminski
ORGANIC LIFESTYLE: ≈ ≈
TRAVEL ≈ ПУТЕШЕСТВИЕ: @ § § §
0 commenti:
Post a Comment