Appetizers such as mushroom crostini, smoked salmon pizza with dill cream, and roasted shrimp with cocktail sauce are small enough to eat in a bite or two, yet they deliver big flavor. Some rules for appetizers: Make them hand-friendly, make sure the food is identifiable, and balance vegetables, protein and starch. New Year's Eve - the biggest party night of the year ...
... - is right around the corner, and party hosts need to plan their menus. But because of the rotten economy, many folks may be seeking a way to cut back costs without skimping on flavor and flair. The Free Press Test Kitchen has a solution: an appetizers party!
Full Story: New Year's appetizer recipes focus on delicious, cost-effective morsels; BY SUSAN SELASKY, on Freep.com
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