Shrimp and Turkey on the Barbie

Shrimp and turkey on the barbie
By Sandra Pinckney

One Fourth of July, decision was taken to grill two turkeys, with burgers and hot dogs as a backup, just in case the turkey would not turn-up edible. The turkeys were dressed with just salt and pepper, onion and garlic salt and cooked slowly on two Weber grills. Full Story

0 commenti:

Post a Comment

Terra e Gusto...



Stat counter

Site Info


We have lots of emails and it may take sometime to answer.
Currently WE ARE NOT PUBLISHING any new content.
Thanks a lot for stopping by.


Blogger Privacy Policy

Disclaimer and Privacy

The digest on what's happening in the food community is a constant work in progress, with notes of gourmet travelers, on cooking, styling, taking pictures, writing and blogging about it. (Not necessarily in this order!)

Opinion on this site are provided for informational purposes only and are not meant to substitute the advice provided by professionals. No guarantee is given as to the accuracy, consistency, or completeness of the information displayed in the database records.
Food Meditations... Copyright 2017 - Template Designed by Bie Template