Tuesday, 27 May 2008

Rice Bran Approved as Meat Enhancer

Breaking News on Food & Beverage Development - North America
Rice Bran Approved as Meat Enhancer
By Laura Crowley and Jess Halliday
FoodNavigator-usa.com

NutraCea has received approval from the US Department of Agriculture (USDA) to supply stabilized rice bran as an enhancer for pulverized meat and poultry products.
The Phoenix-based company hopes to reach new markets following the approval, and has filed a provisional patent for the rice brand, both in the US and internationally. More ...
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